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🏖 Groupe Ôvoyages, a French independent tour operator leader, partnered with Turenne Groupe through SLP Sélection & Opportunités and Bpifrance via France Investissement Tourisme 3 to double its activity level and strengthen its position. Founded in 2003 by Samia and Raouf Ben Slimane and initially specialized in wellness travel, the company expanded its offerings, particularly since 2018. It now leads in medium and long-haul travel with a €325M revenue projected for 2024.

📝 In France, professional organizations from the restaurant and food retail sector are urging senators to avoid hasty legislation and instead focus on modernizing the restaurant voucher system as the Senate debates the bill this week. The current bill, aimed at reintroducing the use of restaurant vouchers for non-immediately consumable goods like pasta and flour for two years, is opposed in favor of more comprehensive modernization. The urgency for such legislation ended after the deadline of December 31, 2024, due to the Barnier government's censure and halting of parliamentary work.

🐕 The Association Hôtellerie du Québec (AHQ) and ExperiSens, a research unit of the Institut de tourisme et d’hôtellerie du Québec (ITHQ), published a guide for welcoming dogs in hotels. With financial support from the Ministry of Tourism, this guide was developed from a study aimed at providing Quebec hoteliers with the tools needed to cater to the growing trend of travelers with dogs, ensuring comfort and safety for all guests. It includes an in-depth analysis of local and international practices, incorporating expert opinions, including that of a veterinarian and a human-animal relationship researcher. The report highlights financial, regulatory, and service recommendations to enhance the experience of travelers with dogs.