Divers

📄 Schubert Jonckheer & Kolbe LLP and Edelson Lechtzin LLP are investigating a data breach impacting 1.2 million WestJet customers. The breach, first discovered on June 13, 2025, exposed sensitive information such as names, birthdates, and travel documents. WestJet delayed notification until September 29, 2025, raising potential legal concerns. The breach affects WestJet, a Canadian airline, operating in the U.S. Class-action possibilities are being explored due to the delayed response.

📚 Chaque semaine, Hospitality ON offre un aperçu expert dans l'hospitalité. L'adhésion vous donne accès à un écosystème enrichi incluant du contenu exclusif et des opportunités d'emploi.

🏠 ELLE Residences, in partnership with ANAX Developments, plans to launch luxury residences, ELLE Residences Dubai Islands, by Q3 2027. Located in the Middle East, this project includes 91 apartments and 7 townhouses with direct beach access and Gulf views. Units range from studios to four-bedroom townhouses. Amenities include rooftop pools, landscaped gardens, and 24/7 concierge services. Interiors reflect ELLE's five pillars: fashion, beauty, culture, lifestyle, and society.

💸 Partenariats et investissements : En janvier 2024, Partnership III débute avec 419 million € et atteint 542 million € en janvier 2025, avec 159 million € de Fattal Properties. Leonardo Hotels a acquis 30 établissements dans plusieurs pays pour 740 million €. Pour 2026, un nouveau partenariat est prévu. Leonardo Limited Edition : Nikolai Hotel Hamburg rejoint la marque en 2024, suivi par d'autres. Expansion prévue à Berlin et Baden-Baden.

🏨 Barceló and KanAm Grund form a joint venture to acquire and transform premium hotels. Targeting core+ and value-add assets, they focus on converting offices into 4 or 5-star hotels and renovating existing properties. Projects will span Germany, Austria, Switzerland, France, Benelux, UK, Ireland, Nordics, and Italy. Barceló will manage the hotels, ensuring long-term value. Barceló operates over 300 hotels in 30 countries, boasting 65,200 rooms. The collaboration promises enhanced value and investor returns.

📦 Restaurant Les Cadets in Nantes collaborates to offer gift boxes through their Console SecretBox. Founded by Charles and Tristan Bernabé, the restaurant is located at 15 rue des Hauts Pavés and is renowned for its local cuisine. Customers can now share their culinary delights via a selection of menus available online at restaurantlescadets.secretbox.fr. Visit to explore gifting options and experience exceptional gastronomy.

✈️ Founded in 2025, SkyAccess, a California-based company, addresses the 40% of private jet flights operating empty by offering a booking platform for these seats. Their real-time portal currently lists 10,000 flights and includes transparent pricing with last-minute booking options. A U.S. pre-launch attracted over 30,000 users, many first-time private jet travelers. Competing with platforms like LunaJets, SkyAccess aims to highlight the cost-effectiveness of "empty-legs flights.

🌴 Située entre Sartène et Roccapina, la Vallée de l’Ortolo, en Corse, est un modèle unique depuis 30 ans. Elle combine tourisme, agriculture, luxe, et tradition. Tourisme ici soutient et modernise les activités agricoles et artisanales, créant un écosystème vivant. La région, autrefois un centre agricole, a souffert de l’exode post-guerres mondiales. Aujourd’hui, elle réunit excellence hôtelière et savoir-faire ancestral, illustrant une parfaite harmonie entre modernité et patrimoine.

📅 Miléade is recruiting 600 people for winter 2025-2026 across its 18 French locations. Roles include kitchen, reception, animation, service, and accommodation, offering 35-hour weekly contracts with two rest days. Serving over 200,000 clients annually, Miléade's destinations include Auvergne Rhône-Alpes, Jura, and the Southeast. The recruitment spans about 30 different jobs, aiming to enhance their tourism experiences.

🍴 Catherine Quérard, présidente de GHR, a rencontré le Président français le 29 septembre à l’Élysée pour discuter des défis de la restauration traditionnelle. Le Président a souligné l'importance de l'attractivité des métiers, la viabilité économique, et la promotion de la gastronomie. Il a promis de maintenir la défiscalisation des pourboires et d'augmenter le nombre de Maîtres-Restaurateurs à 10 000 d’ici 2027, distinguant mieux ceux qui cuisinent de ceux qui réchauffent.