, auteur/autrice sur Le 10 Minutes Hôtelier - Page 273

3 min

Été 2024 : l’Aventure Michelin bat son record de fréquentation journalier

🎫 L'Aventure Michelin, a site dedicated to Michelin Group in Clermont-Ferrand, founded in January 2009, saw over 37,000 visitors in summer 2024 and set a daily record on August 14 with 2,126 visitors. The gift shop sold over 30,000 souvenirs. A new guided tour introduced this season was a hit. In 2024, the tourist site experienced its best start since opening, following a record year in 2023 with a 19% increase in visitors since late May and 5,500 visitors over the Ascension weekend. 10% of visitors were foreigners from Switzerland, Belgium, Netherlands, Germany, Italy, and Spain, while French clientele was mainly from Isère, excluding Puy-de-Dôme.

4 min

Hôtel & Restaurant Les PRÉS, à seulement deux heures de Paris, LA nouvelle adresse à découvrir dans le Perche

🏠 Hôtel LES PRÉS, located in the Orne region near Mortagne-au-Perche and two hours from Paris, was a Hunting Relay before the Revolution and later housed a congregation of Sisters for 150 years. Now restored by Stéphane Renaud and Éric Brossard, it features a nine-room country hotel, a 30-cover restaurant offering local seasonal cuisine, and amenities including an Orangerie, a walled garden, a pool with a pool house, and a vegetable garden.

4 min

Mandarin Oriental Hotel Group nomme Luca Finardi Area VP et Directeur Général du Mandarin Oriental, Paris

🏨 Luca Finardi appointed as Area Vice-President for France, Italy, and the Czech Republic and General Manager of Mandarin Oriental, Paris, starting September 2, 2024. Formerly General Manager of Mandarin Oriental, Milan since 2014. Géraldine Dobey, previously Area Vice-President for France, Switzerland, and Morocco and General Manager of Mandarin Oriental, Paris since July 2021, now focuses solely on Quality Management within the group. Finardi brings nearly 30 years of experience in the hospitality industry.

9 min

Accor procède à deux nominations pour renforcer le pilotage de ses marques

🏨 Accor announces strategic appointments to enhance brand management, with over 20 years of industry experience, Benoît Racle is named Director of Premium Brands, overseeing Pullman, Swissôtel, Mövenpick, Angsana, and Peppers. The premium segment's signature count has tripled in 2023 compared to 2019. Pullman, a flagship brand with over 150 years of history, operates 155 hotels across 42 countries, with 65 new projects underway.

7 min

Bilan touristique de la période estivale 2024

🏕️ Olivia Grégoire, alongside Christian Mantei, Rose-Marie Abel, and Stéphane Villain, presented the 2024 summer tourism report on Tuesday, September 3. The season showed a nuanced trend with regions benefitting from the Olympics and others affected by poor weather and spending behavior changes. July saw decreased tourism, August is expected to be stable compared to 2023, and the late season looks promising. Domestic travel in France remained steady at 65% of the population during July and August, down two points from the previous year.

5 min

HomeExchange : Plus de 182 000 personnes ont voyagé gratuitement en France cet été grâce à l’échange de maisons

🏖 HomeExchange witnessed a +32% increase in home exchanges in France during the summer, with 49,655 swaps. The platform surpassed 60,000 French members and facilitated vacations for over 182,000 people, a +31% rise from last year, resulting in more than 1.3 million overnight stays. This growth underscores the popularity of home exchanges as a cost-saving accommodation option for travelers.

2 min

Infographie Pitchup : Hébergements de plein air – Les nouvelles tendances 2024

🏕 Pitchup, the leading outdoor accommodation booking platform in Europe, reveals 2024 trends indicating record increases in "naturist" and "luxury" search filters, with Corsica and Ile-de-France standing out. Established in France since 2009, Pitchup.com lists over 5,600 quality establishments in 67 countries and has served over 12 million vacationers from more than 178 countries. It offers diverse accommodations from tipis to caravans and boasts a user-friendly interface with advanced search features. The platform is rated 4.9/5 by the independent review system Feefo.

3 min

Journées du Patrimoine : les Arènes de Nîmes exceptionnellement ouvertes au public

🏝 For the first time in 5 years, the Arènes de Nîmes will be open to the public free of charge during the European Heritage Days on September 21 and 22, 2024. Managed by Edeis, the Roman monument offers a diverse program, including self-guided tours, costumed guide-led tours, and theme-based explorations. Edeis also manages two other Roman sites, the Maison Carrée and the Tour Magne, which will be accessible for free.

6 min

TIPTOE rejoint le groupe FERMOB aﬁn d’accélérer son développement en France et à l’international

🏡 TIPTOE, a French furniture brand founded in 2015, has joined FERMOB, a leading outdoor furniture and lighting manufacturer, through a long-term strategic partnership involving a capital increase and a buyout of minority shareholders, making FERMOB the majority shareholder. FERMOB, re-established in 1989 by Bernard Reybier, boasts a consolidated turnover of €150 million, unique sector expertise, and an extensive international distribution network. The partnership unites two brands with complementary timeless product design and a commitment to high-quality, environmentally-responsible manufacturing. FERMOB's products have global presence in prestigious locations like Luxembourg Gardens in Paris and Times Square in New York.

3 min

Les restaurateurs rappellent l’objet premier des titres restaurant et mettent en garde contre leur dévoiement

🍴 A supermarket chain announced they accept meal vouchers for non-immediately consumable goods, albeit as a temporary derogation valid until December 31, 2024. The GHR underlined this temporary measure, introduced in October 2022, addressed food price hikes amid inflation dipping below 2%. Catherine Quérard, GHR's President, insists meal vouchers should primarily enable employees without company canteens to dine. The GHR warns misuse may lead to social and tax charges, echoing the Court of Auditors' concerns.

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