, auteur/autrice sur Le 10 Minutes Hôtelier - Page 238

4 min

Bertrand Franchise et DNA Paradis Group signent un partenariat sur les enseignes Paradis du Fruit et Hanoï Cà Phê

🍳 Bertrand Franchise and DNA Paradis Group have entered into a strategic partnership, initiating master franchise agreements for Le Paradis du Fruit and Hanoï Cà Phê. Founded in 1982 by Claude Louzon, Le Paradis du Fruit has grown to 27 restaurants, mainly in the Paris region, while Hanoï Cà Phê, a Vietnamese eatery, operates 5 locations (4 in Ile-de-France and 1 in Lyon). Together, they achieved €85M in sales in 2023.

3 min

Columbus Café met les bouchées doubles pour ses 30 ans

☕ Columbus Café, established in 1994 and acquired by Wagram Finances in 2007, averages 20 new openings annually over the past decade, reaching 250 franchised coffee shops in France. The brand aims to double this to 500 locations by 2024/2025, with new outlets in city centers, shopping malls, commercial galleries, high-traffic areas like train stations, and partnered sites such as Leroy Merlin and Michelin. Internationally, success in Canada drives a goal of 15 openings per year to hit 100 Canadian stores within five years. Celebrating 30 years, the chain highlights its French expertise and organic coffee options, including a 100% Arabica for espresso, all roasted in France.

4 min

L’hôtel nhow Marseille et La Fondation Groupe EDF s’associent à l’association Le Grand Bleu pour offrir à l’apprentissage de la natation aux enfants issus des quartiers prioritaires et aux personnes en situation de handicap

🏊️ From September 23 to 27, 2024, the nhow Marseille hotel collaborates with Le Grand Bleu association, supported by Fondation Groupe EDF, to offer free swimming lessons to children from priority neighborhoods and individuals with disabilities. Jesus Arnedo, the hotel director, oversees the initiative, which includes a week-long swimming initiation program for around 50 first-grade children, led by Brahim Timricht and his team. The effort also aims to train young people in nautical activities management.

4 min

Mohari Hospitality, Omnam Investment Group et Pharrell Williams s’associent pour acquérir un hôtel 5 étoiles historique dans le 1er arrondissement de Paris

🏡 Mohari Hospitality and Omnam Investment Group, in partnership with Parisian entrepreneur, musician, and philanthropist Pharrell Williams, acquired an iconic 17th-century property in Paris's prestigious 1st arrondissement, overlooking the Tuileries. This marks their first co-investment and follows the July 2022 formation of their strategic joint venture, aimed at enhancing luxury hospitality, dining, and leisure developments across Europe. Formerly the Hotel Saint-James & Albany, the asset is situated between Rue de Rivoli and Rue du 29 Juillet near major attractions like the Louvre.

9 min

Viceroy à Ombria Algarve est maintenant ouvert

🏠 Viceroy Ombria Algarve, expansing Viceroy's European footprint, offers 141 accommodations over 5.2 hectares with 20 room types, including terraces, private pools, and kitchenettes. Located north of Loulé, 30 minutes from Faro Airport and Algarve's coast, it features six unique culinary venues showcasing local produce.

4 min

Kempinski signe un accord pour gérer les résidences de marque les plus exclusives d’Azerbaïdjan

🏠 Kempinski will manage 37 exclusive luxury residences at Kempinski Bayil Bay in Baku, Azerbaijan, opening in 2025, offering views of the Caspian Sea. Developed by Baku City Residences, the company has completed seven residential projects totaling over 2,500 homes and is working on five more. Kempinski aims to provide a luxurious lifestyle with elegant hospitality and inspiring sea views.

5 min

Le groupe Odalys devient MAGORA : un nouveau chapitre d’une histoire en mouvement

🏢 Groupe Odalys, a major player in managed real estate in Europe and a subsidiary of Groupe Duval, rebrands as MAGORA to reflect its profound transformation and multi-product diversification over 25 years. MAGORA aims to create innovative living spaces for travel, study, cohabitation, and more. The rebranding coincides with the Group's ambition of revealing the potential of managed real estate and marks a significant turn in its history, according to CEO Laurent Dusollier.

3 min

UMIH – PLF & PLF SS 2025 : Halte au matraquage fiscal !

💸 UMIH criticizes the French government's decision to increase taxes on businesses in the 2025 finance bill, impacting tens of thousands of small and medium-sized enterprises (TPE/PME) in the hotel, café, restaurant, and nightclub sector (CHRD), still recovering from the pandemic. Measures include higher costs for hiring apprentices, increased minimum wage charges, business transfer of partial sick leave compensation, raised outdoor advertising tax (TLPE), adjusted excise rates on electricity leading to higher non-regulated tariffs, and a tax on airplane tickets. The CHRD sector has seen a 20% increase in business failures over the past twelve months, with significant impacts from rising raw material and energy prices, low profit margins, and unfair competition from tourist furnished rentals.

3 min

Rapport Horizons 2025 d’Expedia Group – les tendances du voyage pour 2025

🏖 Expedia Group's Horizons 2025 report reveals travel trends for 2025, highlighting a surge in alternative destinations with 63% of consumers considering less-known spots for their next trip. Gen Z shows a growing preference for all-inclusive resorts, with 42% favoring them and Hotels.com seeing a 60% year-over-year increase in "all-inclusive" filter searches. One-third of travelers suggest that room service from notable restaurants would prompt a hotel booking, while 31% are driven by exclusive dining reservations for guests. Pop culture's impact on travel choices persists, with two-thirds of travelers influenced by media and 36% swayed by TV and streaming services.

4 min

Le Guide MICHELIN présentera son prochain palmarès étoilé en Moselle, à Metz, au cœur de la Région Grand Est

🍴 The Guide MICHELIN 2025 Ceremony will be held on March 31, 2025, at Metz Congrès Robert Schuman in Metz. This marks the fourth consecutive year the event is hosted in a region, partnering with the Grand Est Region, Moselle Department, and Metz Eurometropolis. The event aims to celebrate French gastronomic richness by involving local actors and will include a public program the day before the ceremony to honor the area's culinary heritage.

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