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5 min

WRAP exhorte les PDG et les dirigeants de l’hôtellerie et de la restauration à lutter contre le gaspillage alimentaire

🍴 The hospitality and food service sector disposes of 1.1 million tonnes of food annually. WRAP's Guardians of Grub campaign is urging industry CEOs and leaders to combat food waste, highlighting that 75% of the discarded food could have been eaten, costing about £3.2 billion. The drive aligns with the UN SDG 12.3, aiming for a 50% reduction in food waste by 2030. November is marked as an ideal time to take action, before the wasteful December peak.

4 min

Minor Hotels accueille Omar Romero en tant que Chief Development and Luxury Officer

🏨 Minor Hotels has appointed Omar Romero as Chief Development and Luxury Officer, a new role aimed at furthering global expansion. Romero, a veteran with over two decades of experience, previously served as Chief Development Officer at Six Senses. Based in Bangkok, he will report to Dillip Rajakarier, CEO of Minor Hotels and Minor International, leading global development strategy and managing key stakeholder relationships. Romero's focus will include identifying new business opportunities and supporting the creation of luxury brands for Minor Hotels.

4 min

Sereno Hotels accueille Claudio Cadeddu en tant que directeur commercial

🏨 Claudio Cadeddu, with over two decades of luxury hospitality experience, appointed as Chief Commercial Officer at Sereno Hotels. Sereno Hotels, renowned for luxury properties like the award-winning Il Sereno Lago di Como—voted the number one hotel in Lake Como by Condé Nast Traveler’s Readers’ Choice Awards 2024—aims to enhance its brand legacy by offering authentic, elegant, and seamless experiences. Cadeddu's strategic appointment paves the way for exciting expansion into new markets.

3 min

Les Vacances Camping Paradis recrutent

🏕️ Les Vacances Camping Paradis lancent une campagne de recrutement pour plus de 200 postes, incluant Responsables d’Animation, Animateurs Généralistes, et Animateurs club enfant "Piki Club". Une formation pour réceptionnistes est maintenant proposée par la Camping Paradis Academy. Candidatures via recrutements chez campings-paradis.com ou lors des sessions de recrutement dans le Pas-de-Calais (62) et le Nord (59) du 12 au 15 novembre 2024, avec des réunions spécifiques à Lens-Liévin, Hazebrouck et Armentières.

5 min

Alpagga lève 6 millions d’euros pour renforcer sa position de leader français sur le marché de l’équipement CHR de seconde main

💸 Alpagga, French leader in second-hand professional equipment for Cafés, Hotels, and Restaurants (CHR), secures €6 million in funding from Ring Capital, FJ Labs, Acurio, and 50 Partners. This follows a €2 million round a year ago, aiming to consolidate market leadership by digitizing access to second-hand equipment, fostering the circular economy, and reducing the carbon footprint in the foodservice industry. Founded in April 2022 by Geoffrey Taieb and Bordan Petrynka, Alpagga is revolutionizing the CHR equipment market.

3 min

ÁgoraTech à Sitges les 28 et 29 mai 2025

🏨 ÁgoraTech will be held at Eurostars Sitges Hotel, Spain on May 28-29, 2025, bringing together 60 key hotel groups from the Iberian Peninsula and major technological solutions. The event is designed for networking with individual meetings and recreational activities, against a backdrop of unprecedented industry transformation, new consumer trends, and sustainability demands. It marks the first edition of an initiative by Ágora Central de Compras of Grupo Hotusa.

1 min

2e Degré Zéro à Paris le 09 février 2024

🍺 DEGRÉ ZÉRO, the 100% no/low alcohol beverage trade show, holds its second edition at Tripot Regnier in Paris (15th district) on February 9, 2025, from 11 am to 7 pm. This professional gathering features producers of non-alcoholic wines and spirits, beer, and other low-ABV fermented and macerated beverages. In 2025, DEGRÉ ZÉRO introduces alternative beverages, including non-alcoholic aperitifs and digestives. The event is exclusively open to professionals at 10-12 rue Mathurin Regnier, 75015 Paris.

3 min

SANTAREIM Partners signe son premier deal : l’hôtel du Comté de Nice à Beaulieu-sur-Mer

🏨 SANTAREIM Partners acquires the 32-room, 3-star "hôtel le Comté de Nice" in Beaulieu-sur-Mer. The hotel will temporarily close for renovations and reopen in March, featuring updated common areas, circulation spaces, modernized rooms with a new identity, and transformation of two ground-floor studios into four separate units. Located between Nice and Monaco, the hotel offers proximity to the marina, shops, and the train station. The project serves private investor clients with CECAZ financial support.

5 min

Choice Hotels s’étend en Espagne avec l’accord de Faranda Hotels & Resorts

🏨 Choice Hotels expands in Spain through a long-term strategic agreement with Faranda Hotels & Resorts, adding eight properties with over 700 rooms to its portfolio. The integration into the premium Ascend Hotel Collection brand will occur in 2024 and 2025. The flagship Faranda Hotel Rias Altas in La Coruña, situated on the seafront and offering new guest experiences, is included. Six hotels are open for booking, while two are undergoing renovations, set to open in summer 2025.

4 min

Après Lifou, Nouvelle-Calédonie Tourisme célèbre la reprise des escales de croisière à Nouméa

🛤 Starting November 10, cruise ships will return to Nouméa and Lifou in New Caledonia, with Carnival and Royal Caribbean Cruise Line resuming their schedules. This marks a recovery for the local tourism and economy, previously halted for nearly 6 months after incidents on May 13. In 2023, the region welcomed 343,703 passengers across 118 ships, ranking in the top 5 cruise ports in France and generating over €25 million in revenue. The first quarter of 2024 saw a 13% increase in passengers to 120,564.

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