Ouvertures d’hôtels

🏘 Le Jardin Français at Le Bristol Paris reopens on April 19, 2025, providing a serene dining experience in the heart of Paris. Chef Arnaud Faye showcases seasonal products with precise, contemporary cuisine. Open daily in good weather for lunch and dinner at 112 rue du Faubourg Saint-Honoré, 75008 Paris, from 12:00 pm.

🏦 A by Adina opened its first European property in Vienna, marking its expansion from Australia three years after its initial launch. The property is located in Austria's tallest residential tower, Danubeflats, at 180 meters. The A by Adina Vienna Danube offers 120 contemporary studios and one- or two-bedroom apartments, each with a kitchen, living space, and work areas. Amenities include a bar, cocktail bar, restaurant with Danube terrace, wellness area, gym, Pilates/yoga room, saunas, relaxation room, wellness bar, and an all-year heated panoramic pool.

🏡 Eurostars Hotel Company, part of Hotusa Group, expands in Italy with the addition of the five-star Eurostars Matera La Suite in UNESCO-listed Matera, Basilicate. This charming hotel features 40 suites blending contemporary comfort with local character. The property includes a Mediterranean restaurant, wellness area, and meeting room, catering to tourists and business travelers. Italy is now the group's third-largest market with 12 properties, following a strategic upscale development in culturally rich European destinations.

🏨 Premier Inn Germany targets growth in the German market with a new hotel opening in Munich's Werksviertel district by 2028, marking its 7th location in the Bavarian capital. The hotel at the iCampus site will feature about 190 rooms across six floors, 50 underground parking spaces, and cover roughly 6,850 square meters. Munich-based R&S Immobilienmanagement GmbH develops the property as part of a larger mixed-use urban development. Premier Inn currently operates 61 hotels in Germany and Vienna, with another 39 in development.

🏨 Orient Express opened its first hotel, Orient Express La Minerva, in the heart of historic Rome at 69 Piazza della Minerva, near the Pantheon. This hotel features 93 rooms, including 36 suites, each with unique decor, reflecting the property's XVII century palazzo heritage and the city's significance to Orient Express since 1883. The launch precedes the upcoming Orient Express Palazzo Donà Giovannelli in Venice, in partnership with Arsenale Group.

🏨 SCPI Atream Hôtels acquired "The Ruck Hôtel" in Lyon, managed by the recognized investment actor Atream. Located in the dynamic Gerland district, the hotel is newly built and operated by GL Events, a global player in the event sector. The 16-year firm lease reflects a long-term partnership focusing on the leisure and business clientele. The Ruck Hôtel, near the Stade de Gerland metro station, is strategically positioned in a developing business area.

🏡 Le Mouflon d’Or, a 5-star hotel in Alta Rocca, Corsica, will reopen on May 27 after years of renovation and a change in owners. Lise Canarelli and Anthony Bornea acquired the property, which was originally built by P.L.M. hotel company in the early 20th century, now set in a 19-hectare park with cedar and chestnut trees. The hotel's history includes serving Belle Époque elite and political exiles. Renovations preserved iconic elements like facades and chimneys.

🏡 In May 2025, Pierres d’Histoire will open the Domaine de Richebourg in the Yvelines, Ile-de-France. As the 10th exceptional estate of the leading hospitality operator dedicated to heritage preservation, the 17th-century mill is set within a three-hectare natural environment. The estate embodies the brand's vision of places where history meets the present, offering elegance, comfort, and authenticity. The Domaine de Richebourg offers 11 refined houses for unique stays.

🍝 Big Mamma Group expands in Europe with Gloria Osteria's opening in Barcelona's Eixample district, following launches in Monaco, Hamburg, and London. The new venue features a 1970s-inspired immersive design with Murano chandeliers and Jacopo Foggini's sculptural lighting, offering a two-story space with a sunny terrace. Executive Chef Daniele Tasso's menu showcases Italian classics with ingredients from over 170 Italian artisans, including truffles from Piedmont and DOP-aged Parmigiano Reggiano. Reservations are now open for the venue aiming to become a key player in Barcelona's vibrant gastronomic scene.

🏨 SCPI Atream Hôtels acquired Ruck Hôtel in Lyon's Gerland district. The 16-year fixed-term lease is with GL Events. The hotel enjoys proximity to Gerland Stadium and LOU Rugby, offering 134 rooms, meeting spaces, workrooms, and a 400 m² bistro restaurant. It's under a 60-year Administrative Emphyteutic Lease (BEA) with Lyon, starting January 2024. The hotel hosted New Zealand's rugby team during the 2023 Rugby World Cup, showcasing its appeal for sports events.