Nominations

🏠 Maison Breguet, located on rue Breguet in the 11th arrondissement of Paris, near Bastille and Marais, was acquired by Foncière Concorde in 2013. It was developed into a luxury living space by Foncière Concorde and TERLIA, featuring work from artisans and designed by English architecture studio Sagrada. Samuel Gelrubin, President of GROUPE TERROT, and Brice Errera, President of GROUPE GALIA, expressed pride in the establishment and its role in the community. Despite the decision to sell being difficult, they believe FMPL is the ideal partner to take the hotel to new heights.

🏨 The Crowne Plaza Macquarie Park, transitioning from Courtyard by Marriott, will open early 2025 with 196 rooms and undergo a full renovation. Crowne Plaza Sydney Airport, formerly Holiday Inn Sydney Airport, will rebrand in September 2024, following a $15 million renovation in 2022. With 252 rooms, it aims to move from mid-scale to upscale, enhancing its appeal to business and leisure travelers. Trilogy Hotels manages these IHG Australasian properties under Star Millennium Pty Ltd.

✈ Mohammad Lootah, based at Emirates' office in Zurich, will oversee the airline's entire operations in Switzerland, including sales and service for passenger and airport operations. Emirates currently operates two daily flights between Zurich, Geneva, and its global hub in Dubai. Lootah, a UAE national, has been with Emirates since 2016, holding leadership roles throughout the Middle East, and most recently was the Regional Manager for Israel. He reports to Thierry Aucoc, Senior Vice President of Commercial Operations for Europe and the Russian Federation. Lootah replaces Juerg Mueller, who served Emirates for 16 years, supporting successful operations in Switzerland.

🍴 Yannick Branchereau, managing director of Tour d'Argent since 2018, announces his departure. Previously with Hédiard (1992-1997), he moved to Castorama (1997-2002), then entered the wine and spirits sector with his BTS Technico-commercial focused on those products. He co-founded Lavinia in 2002, rose to lead its holding company "Lavinia Seleccion" in 2014, before his last role at Tour d'Argent. Co-founder Thierry Servant passed away on December 28, 2015.

🏖️ Guillaume Brun, 40, appointed as Operations Director at French holiday specialist Azureva on June 1, 2024. Brun, with family ties to hospitality and a passion for skiing, managed Residence Le Belvédère aux Orres at 22 in 2005, and oversaw five tourism residences as Regional Director of Alpes du Sud at Noemys in 2008. He joined Indevho in 2011, handling 30 hotels nationwide. Now based in Aix-en-Provence, he ensures quality and performance for 14 holiday villages.

🍴 La Table des Climats in Dijon welcomed new head chef Jean-Bruno Gosse, former chef at Michelin-starred Loiseau des Ducs, succeeding Kevin Julien, under the guidance of triple-starred chef Eric Pras since May 2022. Gosse, 35, entrusted by Groupe Epicure, aims to enhance the "vinostronomic" experience. Born in 1989 in Baie de Somme, Gosse's career includes working with two-star Michelin chefs Yannick Franques and Philippe Augé and opening a brewery in Dijon for Georges Blanc in 2017.

🎲 The Groupe Honotel announced the acquisition of the Theater Hotel in Antwerp, Belgium, featuring 127 rooms. The investment was made through the FPCI Cap Hospitality IV fund managed by Hôtel Investissement Capital. The hotel will be rebranded under the HappyCulture name. Honotel's portfolio now includes 48 hotel assets. Planned renovations include common areas and a full floor of rooms and bathrooms.

🍴 Chef François Gagnaire was elected president during the General Assembly of the Auvergne brand at Vulcania Park, Puy-de-Dôme. Known for his first gastronomic restaurant in Puy-en-Velay, awarded a Michelin star in 2006, Gagnaire opened ANICIA with his wife Isabelle in Paris's 6th arrondissement in 2015, focusing on bistronomic seasonal cuisine featuring Auvergne products. He emphasizes the brand's objective to showcase the region's assets and potential.

🏆 Phil Cordell, after a lifetime career at Hilton, is retiring. Starting as a bellhop in high school, he became the general manager of the second-ever Hampton hotel in 1983. For over 20 years, he led various Hilton brands and, since 2018, served as Senior Vice President and Global Head of Lifestyle Brands/New Brand Development. Under his watch, lifestyle brands like Canopy, Curio Collection, Tapestry Collection, Tempo, and Motto have grown. His successor, Kevin Osterhaus, joined Hilton in May and is now President of Global Lifestyle Brands.

📢 Anna Fedou was appointed as the brand and marketing director of Beaumier, which operates 10 hotels across France, Ibiza, and Switzerland, as announced in early July. A graduate of ESSEC, Fedou has experience with Sofitel, Sources de Caudalie, and has consulted for LVHM since 2012. Over the last three years, she's been instrumental in integrating new properties into Beaumier's portfolio and will focus on tailored marketing plans, web and visual identity, and digital marketing initiatives. Fedou emphasizes the importance of on-the-ground work and aims to bolster the group's marketing strategy.