The hospitality industry is set for significant changes in 2025. Shifts in guest expectations, economic uncertainty, and the rapid adoption of technology are reshaping how hotels operate. Metrics like RevPAR (Revenue Per Available Room) and ADR (Average Daily Rate) have long been staples in evaluating hotel performance. However, their narrow focus on room revenue leaves a lot of profitability potential unexplored.
That is where TRevPAR – Total Revenue Per Available Room – comes in. Leading hotels now recognise the importance of this holistic metric, which measures total revenue across all services, not just room bookings.
But what exactly is TRevPAR, and why are hotels placing it at the core of their revenue strategies in 2025? This article will explore this vital metric, how it differs from traditional KPIs, and actionable steps hotels can take to maximise it.
What is TRevPAR?
TRevPAR stands for Total Revenue Per Available Room. Unlike RevPAR, which focuses solely on room revenue, TRevPAR takes into account all sources of a hotel’s revenue, including but not limited to:
- Room revenue
- Food and beverage sales
- Spa and wellness services
- Meetings, events, and conferences
- Parking, retail, and ancillary services
This comprehensive approach reflects a hotel’s ability to monetise the entire guest experience, not just the rooms they occupy. Importantly, TRevPAR aligns closely with guest behaviour and the full guest journey, offering a better understanding of profitability across the board.
For hotels aiming to stay competitive in 2025, ignoring non-room revenue streams is no longer an option. Today’s guests spend just as much, if not more, on dining, events, and experiences as they do on accommodations. A metric like TRev PAR is crucial for capturing that value.
TRevPAR vs RevPAR vs ADR: Why the shift?
To grasp TRevPAR’s importance, it helps to contrast it with the long-standing hospitality metrics, RevPAR and ADR.
| METRIC | DEFINITION | LIMITATIONS |
| RevPAR | Room revenue / Total available rooms | Ignores revenue from food, events, and non-room facilities. |
| ADR | Average room rate per sold room | Averages room price but neglects occupancy and additional revenue sources. |
| TRevPAR | Total revenue / Total available rooms | A comprehensive metric that captures all revenue streams, offering a fuller picture of profitability. |
The pivot to TRevPAR reflects a shift in focus. Instead of maximising revenue from rooms alone, hoteliers are now looking at ways to optimise spending across all aspects of the guest experience. Why is this critical in 2025?
- RevPAR and ADR are too narrow:
These metrics make it difficult to see underperforming areas like F&B or spa services. - Holistic decisions:
TRevPAR encourages managers to think beyond just occupancy and rate optimisation. - Long-term profitability:
Leveraging TRevPAR provides a realistic snapshot of the hotel’s financial health, empowering better planning for the future.
How to calculate TRevPAR (TRevPAR Formula & Example)
The formula to calculate TRevPAR is straightforward:
TRevPAR = Total Hotel Revenue ÷ Total Available Rooms
Here’s an example to illustrate how it works:
- A 200-room hotel generates total revenue of €500,000 in one month, including room sales (€300,000), F&B (€120,000), and other services (€80,000).
- Using the TRevPAR formula: TRevPAR = €500,000 ÷ 200 = €2,500
This calculation provides a well-rounded view of revenue generation per available room. Compare this to RevPAR, which only considers room revenue and not the additional €200,000 from non-room services.
Why TRevPAR is crucial for hotels in 2025
TRevPAR is invaluable to hotels striving for sustained success and growth. Here’s why it is such an important metric this year and beyond.
- Adapting to changing guest behaviour
Nowadays, guests spend more on personalised, high-value experiences beyond their rooms. Think culinary tastings, wellness activities, and exclusive local tours. Measuring TRevPAR ensures you capture this shift in spending. - Focus on profitability, not just occupancy
More guests don’t always equal more profits. For example, selling rooms at heavily discounted rates boosts occupancy but can hurt overall profitability. TRevPAR paints a clearer picture of the bottom line. - Improving guest experience
TRevPAR goes hand-in-hand with understanding guest behaviour. By analysing where revenue is coming from, hotels can tailor offers and personalise services, creating a more satisfying experience that boosts spending. - Revenue diversification reduces risk
Economic uncertainties demand diverse income streams. By maximising ancillary revenue sources – like F&B or events – hotels are less vulnerable if room bookings fluctuate.
5 strategies to improve TRevPAR
Improving TRevPAR is not just about tracking the metric; it requires strategic action. Here are practical ways to boost your hotel’s total revenue per available room.
- Enhance food and beverage revenue
- Introduce dynamic pricing for in-demand dining slots and exclusive menus.
- Offer in-room dining upgrades, such as curated wine or gourmet packages.
- Market seasonal or special dining events that appeal to locals and travellers alike.
- Maximise ancillary services
- Spa treatments, event spaces, and parking are often overlooked revenue opportunities. Promote these services across all touchpoints, using creative packages to drive conversions.
- Leverage advanced data for personalisation
- AI and machine learning tools can make tailored product and service recommendations. For example, a returning guest who booked spa services previously might be offered a discounted package upon their next booking.
- Optimise your distribution channels
- Direct bookings remain the most profitable. Use your website and loyalty programmes to upsell bundled offers, such as room-and-dining deals or extra perks like late check-out.
- Merge revenue and marketing strategies
- Ensure close collaboration between your revenue management and marketing teams. Build campaigns around boosting spend in underperforming areas (e.g., spa bookings during low seasons).
Case studies of AI implementation in hospitality
These are only some of the success stories of hotel brands that implemented HiJiffy’s conversational AI for hospitality. Browse them all.
Smarter revenue management starts here
TRevPAR is not a fleeting trend; it is setting the stage for profit-focused revenue management in 2025. But where does the industry head next?
GOPPAR (Gross Operating Profit Per Available Room) is emerging as a natural extension of TRevPAR, incorporating operating costs to provide an even more profit-driven perspective. Together, metrics like these represent a broader, more accurate approach to revenue management.
With an increasing reliance on technology, hoteliers are also adopting AI-driven platforms that allow real-time tracking and analysis of TRevPAR and other profitability metrics. These tools will continue to shape the hospitality landscape, helping hotels stay ahead of market shifts and guest expectations. When choosing tools for your tech stack, make sure the AI is specifically designed and optimised for the hospitality industry.
Start tracking TRevPAR today
The era of RevPAR-focused strategies is fading. To thrive in an increasingly competitive market, hotels must adopt metrics like TRevPAR that measure revenue sources holistically and provide the insights needed to adapt.
By tracking TRevPAR, you can unlock new opportunities for revenue growth, improve guest satisfaction, and future-proof your hotel business in 2025 and beyond.
Looking for ways to have more efficient upselling and cross-selling campaigns? The latest feature in our solution – Campaigns Manager – allows you to create and manage custom WhatsApp campaigns across the entire guest journey. Contact us today for expert advice or tools perfectly designed to enhance profitability at your property.
Subscribe to HiJiffy Newsletter
