Six Senses partage 82 solutions testées et approuvées avec l’ensemble de l’industrie hôtelière pour aider à éliminer l’utilisation du plastique dans l’hôtellerie
🌇 Six Senses, a luxury hotel brand, has been eliminating plastic since the mid-1990s, fully removing single-use bottles, straws, and disposable packaging by 2016. CEO Neil Jacobs announced the sharing of their sustainability efforts with the hospitality industry to promote collective action against plastic pollution, emphasizing that luxury and sustainability can coexist without compromising guest experience. Their journey and practical solutions are documented to influence broader industry practices.
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