Nominations

🎯 Thomas Hoeborn nommé Directeur Général du Conrad Singapore Orchard en mars 2025. Il possède trois décennies d'expérience internationale dans l'hospitalité, ayant travaillé à Tokyo, Bangkok, Hong Kong, Shanghai, et aux Maldives. Sa nomination vise à renforcer la position de l'hôtel comme acteur clé à Singapour, connu pour son tourisme de luxe et son dynamisme MICE. Hilton cherche à consolider l'ancrage local du Conrad tout en ajoutant une touche internationale.

🏢 Adam Hayashi, with over 20 years of hotel industry experience and former Global VP of Revenue Management at Accor, joins Omni Hotels & Resorts to drive revenue growth strategies and market share. He directly reports to Chief Commercial Officer Jeff Doane and previously managed more than 120 establishments, including Fairmont and Raffles. Hayashi is known for his holistic approach to hospitality performance, encompassing accommodations, dining, wellness, and event spaces.

🏖️ Les Greniers du Mont-Blanc, a collection of rental chalets in Haute-Savoie, transition to new ownership after 25 years. Founders Victoria and Alain Smeyers pass on their legacy to locals Audrey and Guillaume Gaignard. Audrey brings 20 years of hospitality experience, including 14 with Emmanuel Renaut at Le Flocons de Sel. Guillaume offers expertise in general renovation. The couples share a passion for preserving the unique character of this Passy retreat.

🏨 The Hôtel Mercure Metz Centre, acquired by Heintz hôtellerie in 2019 under the Accor franchise, has completed its full renovation. Anouck Parisse, previously the Deputy Director for 3 years, has been appointed as the new Director. The renovation included insulation, facade work, a striking cladding, and the overhaul of 54 rooms, 3 of which are accessible to guests with reduced mobility, blending modern comfort with the hotel's authentic charm and local architecture.

🍴 Nicolas Amelin becomes executive chef at l'Hôtel du Collectionneur, Paris, starting Monday, April 7. With 20 years of culinary experience, including a previous stint at the Collectionneur in 2017, Amelin is known for his modern yet traditional French gastronomic approach. His new menu celebrates French culinary art with a refined, bold and creative selection, embodying his Basque origins, and offers a spring-seasonal bistronomic experience that blends French tradition with global influences.

🌱 Accor appoints Coline Pont as Director of Sustainable Development effective 1st July 2025, following Brune Poirson's departure after four years in the role. Pont brings over 15 years of experience in business transformation and sustainable operations, recently serving as AXA's Purchasing Director. Poirson, based in New York, will focus on sustainable development and innovation. The leadership shift underscores Accor's commitment to its sustainability strategy.

💻 Arnaud Vogel, seasoned with over a decade of experience at Vacances Bleues, was appointed as the new Director of Digital Transformation and Organization. He also joined the board, indicating a strategic focus on tech-driven development. Vogel's career began in press and publishing before moving to tourism, and since joining Vacances Bleues, he has played key roles in digitalization. As of January 1, 2025, he leads a team of around 20, aiming to optimize processes, enhance commercial performance, improve company management, and increase client satisfaction, with AI integration as a major upcoming challenge for competitive strengthening.

🏨 Céline Moulin appointed as General Manager of the 5-star Hôtel de Bourgtheroulde in Rouen, part of Marriott Autograph Collection. With a background including a successful tenure at Ibis Styles Romans-Valence TGV and experience in strategic management and commercial development, Moulin aims to enhance customer satisfaction and create unique experiences. Her focus includes revenue management and continuous service improvement at this prestigious establishment.

💰 Auction of La Batelière hotel's furnishings started on April 6, 2025, in Schoelcher, lasting until April 27. Following the hotel's liquidation confirmed in January 2025, items like bedding, IT equipment, crockery, and appliances are up for sale. Former employees, laid off since February 2025, are receiving final payments. The new owner, Société Hôtellerie Karukéra, aims to rebuild within 24-36 months.

🏖️ HE Shaikh Khalifa bin Rashid Al Khalifa presides over Sevens Holding which welcomes back Mohamed Al Kayed, a talent known for reshaping Bahrain's tourism and gourmet scene. A pivotal figure during his time with Gulf Hotels Group, Al Kayed secured deals with Marriott International and Accor and partnered with Solutions Leisure Group. Recognized by Business Elite’s 40 Under 40, he's influential in making Bahrain a culinary destination, mixing international brands with local flavors.