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4 min

L’Hotel Savoy, à Florence, célèbre son 25e anniversaire avec l’ouverture des restaurants Irene et du bar Artemisia

🍴 Hotel Savoy in Florence celebrates its 25th anniversary by opening Irene Restaurant and Artemisia Bar on Piazza della Repubblica. The redesigned Irene offers a view of the square, while Artemisia mixes mixology and art. The updated Irene pays tribute to Lady Forte, mother of Sir Rocco Forte, embodying Italian conviviality and Tuscan authenticity.

4 min

Ouverture du Hameau de Saparale au cœur de la vallée de l’Ortolo Corse du Sud

🏠 The Hameau de Saparale, owned by Julie and Philippe Farinelli, opens in May, nestled in a 52-hectare vineyard in the Ortolo Valley, Corse du Sud. Located between Sartène and Bonifacio, the couple has realized their dream of creating an authentic stay within their extensive property at the foot of the Cagna massif. This hotel and restaurant offers an intimate escape combining preserved nature and Corsican lifestyle after 25 years of dedication to the domain.

2 min

Flower Campings innove avec la première Garantie Météo du camping en France

🌊 Flower Campings, France's premier independent camping network, introduces a unique Weather Guarantee for cloud-free vacations, literally and figuratively, starting in 2025. If bad weather occurs for at least 3 hours between 10 am and 18 pm, travelers automatically receive up to 50% compensation on the daily rate—30% via bank transfer and 20% as a voucher, valid for 1 year. The offer covers all bookings of at least 2 nights between July 5 and August 30, 2025, in any of the network's 134 campsites.

6 min

Enquête Alliance France Tourisme – IPSOS – Vacances d’été 2025 : entre désir d’évasion, contraintes économiques et nouvelles attentes, les Français s’adaptent

📝 IPSOS conducted a survey for Alliance France Tourisme analyzing French summer holiday plans for 2025. Despite uncertain international and economic climates, a majority of French people are deeply inclined to take vacations. Key findings: 63% see holidays as essential for relaxation and escape; 61% associate them with joy and happiness; 40% value family time; 28% worry about budget; 6% consider vacation planning stressful. These trends highlight economic dynamics and societal changes in France's approach to summer breaks.

5 min

Dolce by Wyndham Versailles Domaine du Montcel Barbecue chic et notes jazzy : les nouvelles soirées d’été du Dolce Versailles

🍴 Dolce Versailles initiates summer season with chic barbecues and jazzy evenings, starting with "Fête des voisins" on May 23 and "Brunch des mères" on May 25. Offering musical afterworks on Fridays, lounge evenings on Saturdays, and a refined barbecue experience on the terrace. The establishment features a new barbecue menu with premium meats from Metzger and Marguerite butcheries, fish, grilled vegetables, and inventive summer dishes such as Panko-coated gambas and oxtail cromesquis.

7 min

79e baromètre de conjoncture Fiducial des TPE – 1er trimestre 2025

📈 The 79th Fiducial TPE Business Climate Barometer, conducted by IFOP for Fiducial from March 24 to April 9, 2025, surveyed 1,002 TPE (very small business) executives, revealing a slight increase in government confidence to 26% for the first time since January 2024. TPE leaders, with strong local ties, recognize local economic and social dynamism but demand more simplification from public authorities amidst a sensitive economic environment.

2 min

Les Eclaireurs du Tourisme à Fréjus le 17 mai 2025

🏖️ Var Tourisme hosts "Les Eclaireurs du Tourisme" in Fréjus on May 17, 2025, featuring speakers Luc Ferry and Raphaël Enthoven. The event focuses on Artificial Intelligence in tourism and aims to address major sector challenges. Supported by Le Figaro, Groupe Nice-Matin, and Espaces Tourisme, this national event is led by Guillaume Decard, President of Var Tourisme and Vice-President of the Var Departmental Council.

4 min

Le Groupe FSP s’associe à Turenne Groupe pour soutenir une nouvelle phase de développement

💰 Founded in 1985 by Stéphane PAYE, Groupe FSP, a BtoB debt recovery specialist, is reorganizing its capital to strengthen its shareholder base and support growth. With nearly 40 years of experience, it serves French and European SMEs internationally. The group includes AGIR RECOUVREMENT, top 10 in French commercial and civil debt recovery, and PRE-VENANCE, experts in client account management and recovery training. Groupe FSP, with around 130 employees, generated over €13M in 2024.

4 min

Fabio Volontè, Nouveau Chef Executif de La Villa Calvi

🍴 Born in 1991 in Como, Fabio Volontè, a passionate chef since childhood, has become the executive chef at Hôtel Villa Calvi. Previously, he was executive chef at Imperialino, a gastronomic restaurant in the Grand Hotel Imperiale Resort & SPA, Moltrasio. Volontè's global career includes working with renowned culinary figures, mastering traditional cuisine with a modern twist. Committed to sustainability, he emphasizes fresh, local, seasonal ingredients and minimal waste, while valuing teamwork, knowledge sharing, and collective creativity.

3 min

Animalis et Homair s’associent pour des vacances Dog Friendly

🐶 Animalis, with over 25 years of commitment to animal welfare, partners with Homair, a high-end camping stay specialist, to offer 100% dog-friendly vacations. Starting April, all Marvilla Parks, distributed by Homair, will have a "Toutou Bar" near the reception with free access to water bowls and Animalis treats. Animalis loyalty cardholders can get a free dog supplement for stays up to 7 nights at select Dog Friendly Homair campgrounds.

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