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10 min

Belmond redéfinit les voyages d’exception avec sa vision du Slow Luxury

🏡 Belmond, a luxury travel company, will launch England and Wales' first luxury sleeper train in 2025. Additionally, they will reopen Portoﬁno's most iconic hotel, introduce a one-of-a-kind private villa, and unveil an extraordinary train carriage designed by a world-renowned artist. Belmond's strategy for 2025 emphasizes the expansion of its railway offerings, enhancement of its portfolio, and extension of cultural and culinary experiences, all aligned with the Slow Luxury concept, which values craftsmanship, local suppliers, exclusive experiences, and cultural richness.

2 min

Ouverture de l’Hôtel le 56 à Bordeaux : Quand la tradition bordelaise rencontre le confort contemporain

🏨 Hôtel Le 56, set to open in Bordeaux's burgeoning Quai de Paludate district, will welcome guests in January 2025. This new establishment features 89 stylish rooms, a modern fitness area, private parking, and a panoramic restaurant, Rivamour, located on the 6th floor. Targeting both business and leisure travelers, Le 56 merges Bordeaux tradition with contemporary comfort, amidst a locale undergoing significant cultural and tourist-oriented transformation.

4 min

Le nouveau visage de l’Hôtel Littéraire Arthur Rimbaud à Paris

🏡 In 2019, the Hôtel Littéraire Arthur Rimbaud was inaugurated in the heart of Paris's theater district near Gare de l'Est, where the poet Arthur Rimbaud arrived in September 1871. The hotel's new rooms, designed by interior decorator Aleth Prime, feature a range of green tones to reflect Rimbaud's affinity for nature and the color green, prominently featured in his poems.

3 min

Les Dîners de Chefs de Teritoria récoltent 120 085 euros au profit des Restaurants du Coeur

🍴 Teritoria's 10th edition of Les Dîners de Chefs, held from November 13 to December 10, raised €120,085 for Restaurants du Coeur. Thirty chefs hosted five charity dinners across five French cities: Cannes, Terrasson-Lavilledieu, Paris, Beaune (Aloxe-Corton), and Le Havre. A total of 795 guests attended the dinners, with tickets priced between €80 and €150, including drinks. This effort will enable 120,085 meals to be distributed in 2025. Teritoria has donated over €1 million to Restaurants du Coeur since 2014.

4 min

Icade et Chateauform’ event renforcent leur engagement à travers la signature d’un bail engagé climat

💰 On December 10th, at the Salon de l’Immobilier d’Entreprise (SIMI), Icade and Châteauform’ EVENT signed a Climate Committed Lease. Châteauform’ EVENT has been located at the Parc Icade des Portes de Paris since 2009, occupying 13,200 sqm across 3 buildings. This partnership aims to accelerate Châteauform’s decarbonization strategy, while Icade commits to enhancing the energy performance of these buildings, supporting its own decarbonization goals. Châteauform’ EVENT hosts over 150 corporate events annually for 200-3,000 participants.

2 min

Vacances de fin d’année : Gîtes de France® présente des taux d’occupation en progression par rapport à 2023

🏖 Gîtes de France® sees a 3.5-point increase in year-end holiday bookings compared to previous year, with occupancy rates hitting 76% from December 21-28 and 77% from December 28 to January 4. The top winter destinations include Haut-Rhin and Bas-Rhin at 87% occupancy, followed by Vosges and Haute-Savoie at 81%, demonstrating the network's appeal for gatherings in diverse locales like countryside, seaside, and mountains.

2 min

La Sivolière de Courchevel accueille la marque de bijoux BĒNĒDICTE

💎 La Sivolière, an established hotel in Courchevel for over 50 years, introduces BĒNĒDICTE jewelry, merging vintage aesthetics with modern influences. The collection, embodying timeless elegance, debuts on December 5th, aiming to captivate La Sivolière's guests with unique pieces that highlight feminine beauty fitting all occasions. Florence Carcassonne emphasizes her commitment to offering clientele the finest in craftsmanship and style with this partnership.

3 min

Nomination de François Bayrou au poste de Premier ministre : la FEEF demande un choc de simplification dans les négociations commerciales pour les industriels PME-ETI

💰 La FEEF félicite François Bayrou pour sa nomination comme Premier ministre, soulignant l'importance de la stabilité économique pour les PME-ETI. Entre 2019 et 2022, les marges des grands groupes agroalimentaires ont augmenté de 3,6 points, alors que celles des entreprises indépendantes ont diminué de 1,3 point. De plus, le pourcentage d'industriels PME-ETI déficitaires a grimpé de 19% à 33% entre 2018 et 2023, accentuant la nécessité d'une réforme des négociations commerciales pour équilibrer le pouvoir de marché.

3 min

Le Réseau E2C France et KFC France : un partenariat au service de l’insertion sociale, citoyenne et professionnelle durable

📈 On November 4, 2024, E2C France Network and KFC France renewed their partnership agreement, originally initiated in 2022, to bolster impactful actions for trainees and territories. The collaboration resulted in 36 E2C schools connecting with 63 KFC restaurants, more than half of KFC franchisees committing to the initiative in 2024, 621 job-related actions such as internships, job presentations, and restaurant visits, and nearly 50 employment contracts signed, including 31 permanent positions (CDIs).

4 min

Quelles sont les habitudes des Français au restaurant ? Etude sunday

🍽 In 2024, an analysis based on data from 2000 French restaurants showed an average expense of €23 per person, per meal. Tips average 4.8% of the bill, reaching up to €270 in Paris. The highest bill recorded was €8167 in Île-de-France. Bill splitting is common, nearly 1 in 4 tables do it. The most critical customers are in Provence-Alpes-Côte d'Azur (3.75/5), while the most satisfied are in Centre-Val de Loire (4.85/5). Diners in Hauts-de-France spend the least time at 58 minutes, while those in Occitanie take the longest at 1h27.

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