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Accueil Archives pour La Tribune de lHotellerie Page 165

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La Tribune de lHotellerie

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  • 3 min

Droit du travail | Présomption de démission en cas d’abandon de poste : la mise en demeure doit indiquer les conséquences de l’absence de reprise du travail sans motif légitime

  • La Tribune de lHotellerie
  • 18 décembre 2024
📌 French law enacted on December 21, 2022, establishes a presumption of resignation for employees who voluntarily abandon their jobs and fail to return to work after being formally requested to justify their absence and resume duties within a set deadline by the employer. Implementation procedures were defined by a decree on April 17, 2023, followed by a FAQ titled "Questions-réponses – Présomption de démission en cas d’abandon de poste volontaire du salarié" published on the Ministry of Labor's website on April 18, 2023. Unions have challenged the decree and FAQ in the State Council, seeking annulment and a website update. The Council of State identified the decree merely as an application of the law, not a reform project requiring prior consultation per the 1946 Constitution's Preamble and labor code. Complaints that the law and decree omitted protections from International Labour Organization Convention No. 158 concerning terminations initiated by employers were dismissed as the convention does not cover voluntary job abandonment.
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  • 6 min

Branding, 1er février 2025, Suisse | À Genève, Auberge Resorts Collection va opérer The Woodward

  • La Tribune de lHotellerie
  • 18 décembre 2024
🏠 Auberge Resorts Collection will manage The Woodward, Switzerland's renowned luxury hotel and epicurean hotspot, starting February 1, 2025. Key expansions include Collegio alla Querce in Florence and Cambridge House in the heart of Mayfair, London, set to open in March 2025, joining their existing European properties in France and Santorini, Greece. The Woodward, featuring a 1901 Belle Époque facade, offers 26 unique suites with panoramic views, a Michelin-starred restaurant, and a Guerlain spa.
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  • 4 min

Ouverture 2027, Mexique | Avec le Conrad Los Cabos, Hilton étend son portefeuille de luxe

  • La Tribune de lHotellerie
  • 18 décembre 2024
🏕️ Hilton announced a partnership with Parks Hospitality Holdings to open Conrad Los Cabos in 2027, marking the brand's debut in Baja California Peninsula, Mexico. The luxury hotel aims to redefine hospitality in the coastal destination, known for its landscapes and beaches. Currently, Hilton operates eight properties in the region. Juan Corvinos, VP of Hilton, emphasized the company's commitment to expanding its luxury portfolio in Mexico with partners like Parks Hospitality Holdings.
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  • 1 min

Canada | À Montréal, le Fairmont Queen Elizabeth ferme ses portes pendant les vacances en raison d’un conflit social

  • La Tribune de lHotellerie
  • 18 décembre 2024
🛏 After a 950-room hotel locked out its unionized employees last month following a contract proposal rejection due to a dispute over staffing agencies, the workers, who are part of a group exceeding 600 union members, have been facing issues. They've previously staged multiple surprise strikes. Comparable contract offers, including a 21% wage increase over four years with a 10% raise in the first year, have been accepted by workers at over 20 other Quebec hotels.
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  • 3 min

Ouverture, Caraïbes | Hilton découvre Bonaire !

  • La Tribune de lHotellerie
  • 18 décembre 2024
🏖️ Hilton announced its entry into Bonaire with the inauguration of Delfins Beach Resort Bonaire, Tapestry Collection by Hilton. The company now has over 45 hotels in the Caribbean and about 35 in development. Hilton recently opened the Palmaroga Hotel Asuncion in Paraguay, marking its first hotel in the country. Delfins Beach Resort Bonaire offers 148 rooms, immersive experiences, and a diving center for underwater adventures.
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  • 2 min

Distinction | Éric Frechon promu Officier de l’ordre de la Légion d’honneur

  • La Tribune de lHotellerie
  • 18 décembre 2024
🍳 Éric Frechon, renowned for the precision of his seasonings and cooking, creates emblematic dishes like stuffed macaroni with artichoke, black truffle, foie gras, and aged Parmesan, as well as grilled whole leek with seaweed butter and "white pearl" oyster tartare. A symbol of culinary excellence, he adapts his skills across various settings, from bistronomy to brasseries, mountain specialties to Mediterranean cuisine, notably at his Paris brasserie Lazare. Frechon's commitment to perfection and mentorship has trained a generation of young talents embodying his deeply human values. Former French President Nicolas Sarkozy praises Frechon for his consistent excellence and precision.
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  • 3 min

Afrique du Sud, Ouverture | Le Cap accueille Radisson Collection

  • La Tribune de lHotellerie
  • 18 décembre 2024
🏝 Radisson Collection brand debuts in South Africa by transforming Radisson Blu Hotel Waterfront, Cape Town. The hotel design is inspired by the meeting of land and sea, incorporating the Atlantic Ocean and Table Mountain's essence with local materials such as wood, brass, and stone. Colors include oceanic blues, sandy neutrals, and earthy tones, with patterns referencing the local fynbos, wildlife, and vineyards. African craftsmanship is showcased through locally sourced materials and custom art installations, including a dedicated art gallery highlighting local fashion and architecture. The renovation elevates the hotel to a destination embodying Cape Town's natural beauty, history, and cultural vibrancy.
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  • 4 min

Rueil-Malmaison et Montpellier, Ouvertures 2025 | Deux nouvelles signatures pour Radisson

  • La Tribune de lHotellerie
  • 18 décembre 2024
🏨 Radisson Hotel Group cements its presence in France with the recent opening of Radisson Hotel Reims and the anticipated 2027 launch of the first Parisian Radisson Collection on rue de Rivoli. Further expansions include Radisson Hotel Paris Rueil-Malmaison and Radisson Blu Hotel, Montpellier, reinforcing its position as a hospitality leader. The group focuses on exceptional customer experiences in strategic locations for business and leisure travelers, driven by collaborations aimed at regional economic growth and partner value creation, highlighted by VP of Business Development Valérie Schuermans.
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  • 3 min

Perspectives 2025 | Brit Hotel, une année positive et un projet d’ampleur pour 2025

  • La Tribune de lHotellerie
  • 17 décembre 2024
📈 Brit Hotel, post-Covid era, experiences a concentration of assets with a majority of new members being investors owning multiple establishments. Guy Gérault, the network's Associate General Director, highlights an upgrade in expertise to meet demanding needs. Record sales across all segments are noted, with a 29% increase in the Corporate market, generating nearly €6.5 million in revenue, €1.5 million through online bookings. Group market sales are expected to surpass €7 million in 2024, a 20% increase from 2023.
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  • 3 min

Com’, Monde | Pour W Hotels, Chloë Sevigny joue dans « Hotel Tales »

  • La Tribune de lHotellerie
  • 16 décembre 2024
🏨 W Hotels, part of Marriott Bonvoy's portfolio with over 30 brands, launched a new global series "Hotel Tales". Featuring stories and epic moments unique to W Hotels, it's written by Pat Regan, a screenwriter and comedian from Hacks (MAX). Notable participants include award-winning actress Chloë Sevigny, artist Miranda Makaroff, and TV host Ziwe, who share personal experiences and encounters at W Hotels. Sevigny prepared for a role at W New York – Union Square, connecting with a brand agent who arranged a collection of 90s relics.
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