David Gallienne, chef étoilé et chef d’orchestre d’un art de vivre à Giverny
🍳 2020, Giverny: David Gallienne, Michelin-starred chef, leads Le Jardin des Plumes, offering a sensory dining experience rooted in Normandy's terroir. Gallienne, celebrated Top Chef winner, transforms the venue into a vibrant, poetic space with a dedicated team. His ecosystem includes Ô Plum’Art, Oscar, Ô Plum’Store, and Picorette, showcasing his accessible cuisine philosophy. Actively involved in education, he contributes to future generations through workshops and associations like Better Together, while promoting Normandy globally.
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